Pumpkin everything is the reason for the season. Add pumpkin puree, honey, fresh ginger and butter to orzo to get a rich and creamy side dish. Serve with your fall favorite entrees or with thanksgiving dinner. Guests will love this aromatic dish.
Ingredients for Pumpkin Orzo With Honey & Balsamic Vinegar Recipe
0.13 cup Chicken Broth
0.07 cup Canned pumpkin
1/5 tablespoon Butter
1/10 teaspoon Honey
1/10 teaspoon Balsamic vinegar
1/20 teaspoon Grated fresh ginger
1/20 teaspoon Salt
1/20 teaspoon Freshly ground black pepper
Nutrition value
30
calories per serving
< 1 g Fat4 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
4g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
4g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment