Instant Pot Pressure Cooker Loaded Baked Potato Soup Recipe
Recipe By Mom Spark
This instant pot pressure cooker potato soup has potatoes, carrots, chicken broth, then loaded with cheese, bacon, sour cream, & green onions.
4.5
28 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Pressure Cooker Loaded Baked Potato Soup Recipe
- 0.33 pound Fresh potatoes cubed
- 0.17 cup Carrots cubed
- 4.67 ounce Low sodium chicken broth
- 1/4 cup Milk
- 1.33 ounce Cheddar cheese
- 0.17 tablespoon Garlic powder
- 0.17 tablespoon Onion powder
- As required Sour cream
- As required Crumbled bacon
- As required Green onions sliced
Nutrition
value
value
456
calories per serving
17 g Fat44 g Protein28 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein44g
- Carbs28g
- Fiber4g
MacroNutrients
- Carbs28g
- Protein44g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium457mg
- Iron1mg
- Vitamin A768mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B12< 1mcg
- Vitamin C44mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus516mg
- Selenium32mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mom Spark