Potato Cheese Grilled Sandwich Recipe

Cooking Directions

• STEP 1.Boil and mash the potatoes, then add grated cheese, chopped onions, green chilies, and spices.
• STEP 2.Mix well to combine all the ingredients.
• STEP 3.Spread butter on one side of each bread slice.
• STEP 4.Place a generous amount of the potato-cheese mixture on a bread slice and cover it with another slice.
• STEP 5.Grill the sandwich on a hot griddle or in a sandwich maker until golden and crispy.
• STEP 6.Cut the sandwich into halves or quarters and serve hot with ketchup or chutney.

Cooking Tips

• You can add other vegetables like capsicum or corn to the potato-cheese mixture for added flavor and texture.
• For a healthier option, you can use whole wheat bread and grill the sandwich with minimal butter.

Storage and Serving

• This sandwich is best served hot and fresh.
• You can serve it with ketchup, chutney, or a side salad for a complete meal.