Pork Sugo with Strozzapreti Recipe

Recipe By No Recipes

A simple slow cooked pork sugo with strozzapreti pasta. the pork is braised in wine and tomatoes until it's tender enough to shred.

3.7
29 Rating -
Rate
Non Vegdiet
3hr 30minstotal
15minsPrep
3hr 15minsCook
3hr 30m.total
15m.Prep
3hr 15m.Cook
Pork Sugo with Strozzapreti
plan
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ingredients serve

Ingredients for Pork Sugo with Strozzapreti Recipe

  • 1/5 tablespoon Vegetable oil
  • 136 gram Pork shoulder
  • 0.40 Large cloves garlic
  • 1/5 Medium onion
  • 1/10 Carrot
  • 0.13 cup Red wine
  • 0.60 cup Tomatoes
  • 1/5 Bay leaf
  • 0.60 sprig Fresh thyme
  • 90 gram Strozzapreti
  • As required Parmigiano reggiano
Nutrition
value
395
calories per serving
29 g Fat25 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    25g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    25g
  • Fiber
    4g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    1235mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    247mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By No Recipes