Plum And Ginger Glazed Lamb With Soba Noodle Salad Recipe
Recipe By Taste
Fresh orange juice in the dressing adds zingy sweetness, beautiful with the lamb.
4.4
11 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Plum And Ginger Glazed Lamb With Soba Noodle Salad Recipe
- 15 milliliter Plum sauce
- 1/4 tablespoon Shaoxing Wine
- 1/2 teaspoon Fresh Ginger, Finely Grated
- 1/4 teaspoon Chinese Five Spice
- 1.25 teaspoon Light soy sauce
- 1/4 tablespoon Rice wine vinegar
- 1/4 teaspoon Sesame oil
- 1/2 Large lamb backstraps
- 20 milliliter Fresh orange juice
- 1/4 teaspoon Sriracha
- 67.50 gram Soba Noodles
- 75 gram Edamame, blanched, podded
- 62.50 gram Snow peas, trimmed, blanched, sliced
- 3/4 Green shallots, thinly sliced diagonally
- 15 milliliter Water
- 1/2 teaspoon Sesame seeds, toasted
Nutrition
value
value
445
calories per serving
6 g Fat18 g Protein76 g Carbs10 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs76g
- Fiber10g
MacroNutrients
- Carbs76g
- Protein18g
- Fiber10g
Fats
- Fat6g
Vitamins & Minerals
- Calcium139mg
- Iron4mg
- Vitamin A93mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9281mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese2mg
- Phosphorus297mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste