Ingredients for Papdi Chi Bhaji (Flat Green Beans) Recipe
0.13 kilogram papdi
0.38 teaspoon goda masala
1/4 teaspoon coriander seed powder
0.13 teaspoon mustard seeds
0.13 teaspoon cumin seed powder
0.13 teaspoon Turmeric
1/4 tablespoon Oil
1/4 pinch Asafoetida
inch an wide piece jaggery
As required Salt
Nutrition value
34
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
8mg
Iron
< 1mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
5mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment