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Recipes
Paneer Peshawar Recipe
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Ingredients
Directions
Nutrition
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Paneer Peshawar Recipe
Recipe By
Bawarchi
Paneer Peshawar is a delicious Indian recipe served as a Side-Dish.
3.7
18 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Paneer Peshawar Recipe
62.50 gram
paneer, cubed
1/4
onion, finely chopped
1/4
tomato, finely chopped
1/4
onion, sliced
1/4
tomato, sliced
1/4
capsicum, sliced
1/2
green chillies, finely chopped
3/4-1 tablespoon
Oil
1/4 teaspoon
jeera seeds
1/4 tablespoon
ginger garlic paste
0.13 teaspoon
turmeric powder
0.13 teaspoon
jeera powder
0.13 teaspoon
garam masala powder
0.13 teaspoon
kasoori methi
0.06 teaspoon
black pepper powder
1/4 tablespoon
boiled cashewnut paste
1/4 tablespoon
Butter
As required
Salt
As required
coriander leaves
1/4 pinch
crushed kasoori methi
As required
a little cream
Nutrition
value
332
calories
per serving
24 g Fat
15 g Protein
14 g Carbs
6 g Fiber
Other
Current Totals
Fat
24g
Protein
15g
Carbs
14g
Fiber
6g
MacroNutrients
Carbs
14g
Protein
15g
Fiber
6g
Fats
Fat
24g
Vitamins & Minerals
Calcium
349mg
Iron
4mg
Vitamin A
1251mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
121mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
98mg
Manganese
< 1mg
Phosphorus
273mg
Selenium
19mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi