Mushroom And Feta Focaccia Recipe
Recipe By Taste
5
15 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom And Feta Focaccia Recipe
- 1 tablespoon Olive oil
- 100 gram Cup mushrooms, sliced
- 1/2 Lemon, rind finely grated
- 150 gram 1 focaccia bread, halved, split
- 1/2 Garlic Clove, Crushed
- 30 gram Mixed salad leaves
Nutrition
value
value
376
calories per serving
17 g Fat19 g Protein35 g Carbs39 g FiberOther
Current Totals
- Fat17g
- Protein19g
- Carbs35g
- Fiber39g
MacroNutrients
- Carbs35g
- Protein19g
- Fiber39g
Fats
- Fat17g
Vitamins & Minerals
- Calcium7mg
- Iron9mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper4mcg
- Magnesium139mg
- Manganese1mg
- Phosphorus707mg
- Selenium< 1mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste