Lemon Yogurt Cupcakes With Lemon Yogurt Icing Recipe

Name: Lemon Yogurt Cupcakes With Lemon Yogurt Icing Recipe
Total time: 40 min
Yield: 10
Cuisine: American

Recipe By Beyond Kimchee

Adapted from 125 best cupcakes recipes.

3.8

25 Rating -

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Eggdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

Lemon Yogurt Cupcakes With Lemon Yogurt Icing

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Ingredients for Lemon Yogurt Cupcakes With Lemon Yogurt Icing Recipe

1/10-0.03 cup All purpose flour
1/10 teaspoon Baking powder
0.03 teaspoon Salt
1/10 cup Sugar
1/20 cup Butter very softened
1/10 Egg
1/20 cup Plain yogurt greek style preferred
1/10 tablespoon Fresh lemon zest
0.30 tablespoon Fresh lemon juice
1-1.20 Marshmallow peeps for decoration optional
1/10-1/20 cup Confectioner's sugar
1/5 tablespoon Plain yogurt greek style preferred
1/10 tablespoon Fresh lemon juice
1/5 teaspoon Lemon zest

Nutrition
value

204

calories per serving

9 g Fat3 g Protein27 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
3g
Carbs
27g
Fiber
2g

MacroNutrients

Carbs
27g
Protein
3g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
37mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Beyond Kimchee