Leftover Turkey Tacos with Brussels Sprout Slaw Recipe
Recipe By Skinny Taste
Leftover thanksgiving turkey is transformed into quick and easy tacos just a few ingredients and less than 15 minutes, this is great for a quick lunch or dinner.
3.8
18 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Turkey Tacos with Brussels Sprout Slaw Recipe
- 0.13 tablespoon Extra virgin olive oil
- 1/2 teaspoon Lemon juice
- As required Kosher salt
- As required Freshly ground black pepper, to taste
- 2 Medium brussels sprouts, thinly sliced
- 0.06 cup Red onion, thinly sliced
- 2 Corn tortillas
- 3 ounce Leftover cooked skinless turkey, shredded and warmed
- 2 tablespoon Leftover cranberry pear sauce
Nutrition
value
value
180
calories per serving
7 g Fat18 g Protein11 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein18g
- Carbs11g
- Fiber< 1g
MacroNutrients
- Carbs11g
- Protein18g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium24mg
- Iron2mg
- Vitamin A66mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus169mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste