1/2 For Paste: onions , roughly sliced 5 6 garlic cloves 1/2; ginger , roughly sliced 4 green chillies
1/2 cup Tomato Puree
1/4 teaspoon dried fenugreek leaves/ kasuri methi
1/4 teaspoon cumin seeds
1/4 teaspoon coriander powder
1/4 teaspoon turmeric powder
1/4 teaspoon garam masala
1/4 teaspoon red chilly powder
As required Salt
As required vegetable oil , for frying
0.13 cup coriander leaves ,chopped
1.25 As required cups water
Nutrition value
121
calories per serving
2 g Fat6 g Protein19 g Carbs8 g FiberOther
Current Totals
Fat
2g
Protein
6g
Carbs
19g
Fiber
8g
MacroNutrients
Carbs
19g
Protein
6g
Fiber
8g
Fats
Fat
2g
Vitamins & Minerals
Calcium
107mg
Iron
4mg
Vitamin A
1856mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
113mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
96mg
Manganese
1mg
Phosphorus
134mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment