Kofta Ka Salan Recipe
Recipe By Better Butter
It is an authentic mughlai recipe with freshly ground spices that make meat balls so soft that it tingles your taste buds.
4.8
16 Rating -
Rate
Non Vegdiet
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kofta Ka Salan Recipe
- 83.33 gram Mutton mince
- 0.33 Medium Onion Finely Chopped
- 0.33 tablespoon ginger garlic paste
- 0.33 large onion
- 0.67 As required Red chilli powder tsp
- 0.33 teaspoon dhania powder
- 0.33 Small Onion
- 1.33 Green chillies
- piece Small ginger
- 0.33 teaspoon haldi powder
- 1 inch Dry cocunut ground to a fine powder
- 0.67 tablespoon Roasted chana dal ground to a fine powder
- 0.67 Bay leaves
- 1 Cloves
- 0.67 Green cardamom
- As required Salt
- As required Oil
- As required Chopped coriander leaves to garnish
Nutrition
value
value
377
calories per serving
25 g Fat21 g Protein15 g Carbs15 g FiberOther
Current Totals
- Fat25g
- Protein21g
- Carbs15g
- Fiber15g
MacroNutrients
- Carbs15g
- Protein21g
- Fiber15g
Fats
- Fat25g
Vitamins & Minerals
- Calcium128mg
- Iron9mg
- Vitamin A1118mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9114mcg
- Vitamin B122mcg
- Vitamin C42mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium172mg
- Manganese6mg
- Phosphorus234mg
- Selenium13mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter