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Japanese Mayonnaise Recipe

Recipe By Masala Herb

Authentic japanese mayo to use in your sushi as a dip or in other japanese recipes.

3.5
19 Rating -
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5minstotal
5minsPrep
5m.total
5m.Prep
Japanese Mayonnaise
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ingredients serve

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Ingredients for Japanese Mayonnaise Recipe

  • 1/5 Medium egg
  • 1/5 teaspoon Sugar
  • 0.40 teaspoon Rice vinegar
  • 1/5 teaspoon Salt
Nutrition
value
289
calories per serving
31 g Fat1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Masala Herb