Jamaican Jerk Chicken Recipe

Recipe By The Gunny Sack

Grilled jamaican jerk chicken topped with a fresh pepper salsa is bursting with flavor Make it as a meal over rice or as an appetizer with fondue.

4.3
21 Rating -
Rate
Non Vegdiet
1hr 22minstotal
10minsPrep
12minsCook
1hr 22m.total
10m.Prep
12m.Cook
Jamaican Jerk Chicken
plan
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ingredients serve

Ingredients for Jamaican Jerk Chicken Recipe

  • 1 Boneless, skinless chicken breasts
  • 0.08 cup Olive oil
  • 0.67 tablespoon Jamaican jerk seasoning
  • 0.33 tablespoon Vinegar
  • 0.17 cup Sliced yellow peppers
  • 0.17 cup Sliced red peppers
  • 0.17 cup Sliced green onions
  • 0.67 tablespoon Olive oil
  • 0.67 tablespoon Brown sugar
  • 0.33 teaspoon Lime juice
  • 0.17 teaspoon Jamaican jerk seasoning
Nutrition
value
392
calories per serving
34 g Fat4 g Protein17 g Carbs9 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    4g
  • Carbs
    17g
  • Fiber
    9g

MacroNutrients

  • Carbs
    17g
  • Protein
    4g
  • Fiber
    9g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    468mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Gunny Sack