Italian Fettuccine Pie Recipe

Recipe By Betty Crocker

Add an italian twist to hamburger casserole. Tomatoes, fettuccine noodles and lots of cheese create a one-dish dinner complete with veggies.

3.6
26 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
Italian Fettuccine Pie
plan
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ingredients serve

Ingredients for Italian Fettuccine Pie Recipe

  • 0.08 pound Lean ground beef
  • 0.17 Small onion, finely chopped
  • 0.17 can Stewed tomatoes, undrained
  • 0.17 can Tomato sauce
  • 0.08 teaspoon Italian seasoning
  • 1 ounce Uncooked fettuccine
  • 0.33 Egg
  • 0.17 tablespoon Butter or margarine, melted
  • 0.17 cup Shredded mozzarella cheese
  • 0.17 cup Small curd cottage cheese
  • 0.17 cup Frozen chopped broccoli, thawed, or chopped fresh broccoli
  • 1/25 cup Grated parmesan cheese
Nutrition
value
331
calories per serving
19 g Fat26 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    26g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    26g
  • Fiber
    2g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    399mg
  • Iron
    3mg
  • Vitamin A
    186mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    395mg
  • Selenium
    31mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker