Idli burger & spring dosa Recipe

It's not just another burger, it's one with a south indian twist. The crusted patty is made from fried pieces of rice idli and smeared with a tangy chutney. Schezwan dosa is a chinese twist on regular lentil dosa. Stir-fried vegetables, szechwan sauce, and cooked noodles are stuffed inside the crispy shell. In other words, a dosa is rolled up with spicy szechwan noodles and a thin layer of butter and szechwan sauce is placed on the dosa. They are crunchy, colorful, flavorful, awesome, and biting into them is a heavenly experience.