Healthy Breakfast Muffins Recipe

Recipe By Taste

Start your day with these healthier muffins coated in sweet jam glaze.

4.3
18 Rating -
Rate
Eggdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Healthy Breakfast Muffins
plan
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ingredients serve

Ingredients for Healthy Breakfast Muffins Recipe

  • 60 gram Wholemeal flour
  • 57.50 gram Plain flour
  • 15 gram Moist coconut flakes
  • 50 gram Coconut sugar
  • 1 teaspoon Baking powder
  • 62.50 milliliter Milk
  • 40 milliliter Light Olive Oil
  • 1/2 Egg, lightly whisked
Nutrition
value
809
calories per serving
64 g Fat9 g Protein50 g Carbs5 g FiberOther

Current Totals

  • Fat
    64g
  • Protein
    9g
  • Carbs
    50g
  • Fiber
    5g

MacroNutrients

  • Carbs
    50g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    64g

Vitamins & Minerals

  • Calcium
    122mg
  • Iron
    3mg
  • Vitamin A
    71mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    78mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    160mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste