If following your gluten-free diet (gfd) isn't easy because you love "Quick breads, this banana bread is not only moist, delicious and flavorful, but it's also dairy-free and gluten-free, which is great for adults and children with allergies to dairy, wheat or gluten, celiac disease or other conditions. Enjoy a thick slice with your morning coffee, serve it fresh out of the oven with brunch or make a loaf for a friend. And if you want to go a little overboard, serve it with some homemade chocolate hazelnut spread or homemade margarine. We prefer using arrowhead mills' all-purpose gluten-free baking mix for my baking mix, but feel free to select another dairy-free gluten-free baking mix or make your ownAs with any recipe intended for people with allergies, make sure to read the ingredients of all of your recipe ingredients to make sure that there are no dairy, wheat, or gluten additives.