Enchiladas Suizas Recipe

Recipe By Martha Stewart

Chicken enchiladas with cheese and sour cream.

4.2
10 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Enchiladas Suizas
plan
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ingredients serve

Ingredients for Enchiladas Suizas Recipe

  • 1.38 pound Boneless Skinless Chicken Thighs
  • 3 ounce Tomatillos, husked and thoroughly rinsed
  • 1/4 Poblano chile, halved lengthwise, seeds, ribs, and stem removed
  • 1/4 Medium white onion, 1/2 cut into 3 wedges, remaining 1/2 finely chopped for serving
  • 1/2 Garlic cloves, smashed and peeled
  • 1/4 Jalapeno, stem removed, plus more thinly sliced for serving
  • 0.13 cup Packed cilantro sprigs, plus more leaves, for serving
  • 1/4 cup Sour cream
  • 1/2 teaspoon Fresh lime juice
  • 1/4 teaspoon Kosher salt
  • 1.50 inch 8 flour tortillas, warmed
Nutrition
value
1298
calories per serving
90 g Fat115 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    90g
  • Protein
    115g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    115g
  • Fiber
    5g

Fats

  • Fat
    90g

Vitamins & Minerals

  • Calcium
    171mg
  • Iron
    9mg
  • Vitamin A
    979mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    36mg
  • Vitamin B6
    2mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    5mg
  • Copper
    2mcg
  • Magnesium
    201mg
  • Manganese
    1mg
  • Phosphorus
    1218mg
  • Selenium
    119mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart