Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures
When it comes to dry rub chicken wings, my recipe will make you look like a grilling superstar at your next get together or family dinner They are easy to make and oh so delicious.
1/4 pound Chicken wings split at first joint. *remove wing tip if desired
0.03 cup Packed brown sugar
0.19 teaspoon Sea salt
0.19 teaspoon Granulated onion
0.19 teaspoon Granulated garlic
0.19 teaspoon Chili powder
0.19 teaspoon Smoked paprika
0.19 teaspoon Ground cumin
0.06 teaspoon Black pepper
Nutrition value
257
calories per serving
17 g Fat20 g Protein5 g Carbs< 1 g FiberOther
Current Totals
Fat
17g
Protein
20g
Carbs
5g
Fiber
< 1g
MacroNutrients
Carbs
5g
Protein
20g
Fiber
< 1g
Fats
Fat
17g
Vitamins & Minerals
Calcium
43mg
Iron
2mg
Vitamin A
27mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
226mg
Selenium
24mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures