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Curry Butter Recipe

Recipe By Taste Of Home

You’ll love the earthy flavor curry lends to corn, but this butter is great with any veggie, potatoes included. —Elke Rose, Waukesha, Wisconsin.

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Curry Butter
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ingredients serve

serve1
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Ingredients for Curry Butter Recipe

  • 1/2 cup Butter, softened
  • 1.50 teaspoon Curry powder
  • 1/2 teaspoon Ground Cumin
  • 1/4 teaspoon Crushed Red Pepper Flakes
Nutrition
value
44
calories per serving
< 1 g Fat5 g Protein3 g Carbs12 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    3g
  • Fiber
    12g

MacroNutrients

  • Carbs
    3g
  • Protein
    5g
  • Fiber
    12g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    2mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    95mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home