Crockpot Chinese Pork With Noodles Recipe
Recipe By Jo Cooks
Crockpot chinese pork with noodles-slow cooked chinese style pork tenderloin tossed with noodles and veggies, bound to please the entire family.
5
30 Rating -
Rate
Non Vegdiet
5hr 15minstotal
30minsPrep
4hr 45minsCook
5hr 15m.total
30m.Prep
4hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crockpot Chinese Pork With Noodles Recipe
- 0.17 pound 2 pork tenderloins each
- 0.17 tablespoon Sesame oil
- 0.33 tablespoon Soy Sauce Low Sodium
- 0.33 tablespoon Hoisin Sauce
- 0.17 teaspoon Garlic Minced
- 0.17 teaspoon Ginger Minced
- 1/25 cup Tomato Sauce
- 1/25 cup Water
- 2 ounce Chinese noodles
- 0.33 tablespoon Sesame oil
- 0.33 tablespoon Soy sauce
- 0.17 Red pepper julienne
- 0.17 Carrot julienne
- 0.17 cup Shiitake mushrooms sliced
- 1/2 Green Onions Chopped
- 0.17 Lime cut into wedges
- 1/25 cup Peanuts chopped
- As required Cilantro chopped
- 0.17 Serrano pepper chopped
Nutrition
value
value
457
calories per serving
13 g Fat20 g Protein63 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein20g
- Carbs63g
- Fiber5g
MacroNutrients
- Carbs63g
- Protein20g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium167mg
- Iron4mg
- Vitamin A420mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium87mg
- Manganese< 1mg
- Phosphorus310mg
- Selenium35mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks