Ingredients for Cocoa-Berry Cake With Berry Cream Frosting Recipe
1/2 cup All purpose flour
1/2 teaspoon baking powder
0.13 teaspoon baking soda
0.13 teaspoon Salt
3/4 tablespoon Cocoa Powder
0.13 cup Berries
0.38 cup Soymilk
1/4 teaspoon Vinegar
1/2 teaspoon Vanilla extract
0.13 cup vegan butter
0.38 cup vegan cane sugar
As required For the Berry Cream Frosting
0.31 cup Powdered Sugar
0.13 cup vegan cream cheese, like Tofutti
0.13 cup vegan butter substitute, like Earth Balance, slightly softened
1/4 teaspoon Vanilla extract
Nutrition value
1104
calories per serving
67 g Fat12 g Protein113 g Carbs5 g FiberOther
Current Totals
Fat
67g
Protein
12g
Carbs
113g
Fiber
5g
MacroNutrients
Carbs
113g
Protein
12g
Fiber
5g
Fats
Fat
67g
Vitamins & Minerals
Calcium
105mg
Iron
4mg
Vitamin A
183mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
225mg
Selenium
23mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment