Chopped Salad Bruschetta Recipe

Recipe By Betty Crocker

For convenience and terrific taste, these italian canaps cant be beat.

3.8
19 Rating -
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20minstotal
20m.total
Chopped Salad Bruschetta
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ingredients serve

Ingredients for Chopped Salad Bruschetta Recipe

  • 1 Slices french bread
  • 0.17 tablespoon Olive oil
  • 0.08 Clove garlic, finely chopped
  • 0.08 Medium tomato, seeded, diced
  • 0.17 tablespoon Sliced pimiento stuffed green olives
  • 0.17 tablespoon Sliced ripe olives
  • 0.17 tablespoon Diced bell pepper
  • 0.17 Green onions, sliced
  • 0.08 tablespoon Italian dressing
  • 0.33 Large fresh basil leaves, thinly sliced
  • 1/50 cup Shredded parmesan cheese
Nutrition
value
49
calories per serving
3 g Fat2 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker