Chili Beef Casserole Recipe

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Beef, corn, peppers, and peas are baked together in a tomato sauce to yield a quick, cheese-topped casserole.

3.7
19 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Chili Beef Casserole
plan
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ingredients serve

Ingredients for Chili Beef Casserole Recipe

  • 0.19 pound Lean Ground Beef
  • 1/2 teaspoon Olive oil
  • 1/2 Onions, Chopped
  • 1/4 Green Bell Pepper, Chopped
  • 0.06 cup Frozen green peas
  • 0.13 teaspoon Chili powder
  • 0.13 teaspoon Red pepper flakes
  • 1/4 can Canned tomatoes, drained and chopped
  • 0.06 cup Tomato paste
  • 1/4 can Kidney beans, drained
  • 1/4 can Whole kernel corn, drained
  • 1 Corn tortillas, quartered
Nutrition
value
258
calories per serving
15 g Fat20 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    20g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    20g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    3mg
  • Vitamin A
    220mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    61mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    216mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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