Cheese And Herb Buttermilk Biscuits Recipe

Name: Cheese And Herb Buttermilk Biscuits Recipe
Yield: 12
Cuisine: Indian

Recipe By Honest Cooking

Parmesan cheese and fresh summer basil take the perfect flaky buttermilk biscuit over the edge for a delicious breakfast bread or dinner side. Inspired by foodness gracious.

13 Rating -

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Ingredients for Cheese And Herb Buttermilk Biscuits Recipe

0.17 cup All purpose white flour
1/50 teaspoon Baking soda
0.08 tablespoon Baking powder
pinch Salt
0.08 cup Light buttermilk
1/2 tablespoon Very cold butter cut into chunks
1/50 cup Freshly Grated Parmesan Cheese

Nutrition
value

calories per serving

1 g Fat9 g Protein12 g Carbs< 1 g FiberOther

Current Totals

Fat
1g
Protein
9g
Carbs
12g
Fiber
< 1g

MacroNutrients

Carbs
12g
Protein
9g
Fiber
< 1g

Fats

Fat
1g

Vitamins & Minerals

Calcium
281mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
225mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking