Sweet summer carrots, warm ginger and aromatic coriander bring on the very tastiest vegetarian burgers around with this healthy recipe from slimming world.
Ingredients for Carrot And Coriander Burgers Recipe
As required For the burger
200 gram Carrots, peeled
1/4 Small onion, peeled and roughly chopped
102.50 gram Can chickpeas, drained
1/4 teaspoon Ground Cumin
1 tablespoon Chopped coriander
1/4 Garlic clove, peeled
1/2 centimeter Piece of root ginger, peeled
1/4 Egg
As required Low calorie cooking spray
1 Spring onions, finely chopped
1/4 stick Celery , finely chopped
1/2 Breadcrumbs made from slices of wholemeal bread
1/4 tablespoon Finely grated lemon zest
1/4 teaspoon Smoked paprika
As required Salt and freshly ground black pepper
As required For the dressing
37.50 gram Fat free natural yogurt
1 tablespoon Finely chopped mint
1/4 tablespoon Level sweet chilli sauce
1/4 tablespoon Finely grated lemon zest
Nutrition value
499
calories per serving
9 g Fat29 g Protein74 g Carbs43 g FiberOther
Current Totals
Fat
9g
Protein
29g
Carbs
74g
Fiber
43g
MacroNutrients
Carbs
74g
Protein
29g
Fiber
43g
Fats
Fat
9g
Vitamins & Minerals
Calcium
458mg
Iron
14mg
Vitamin A
6602mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
425mcg
Vitamin B12
0mcg
Vitamin C
65mg
Vitamin E
4mg
Copper
1mcg
Magnesium
281mg
Manganese
4mg
Phosphorus
490mg
Selenium
52mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment