Carries Pad Thai Salad Recipe
Recipe By All Recipes
This noodle bowl features rice noodles in tamarind, lime, and fish sauce with scrambled egg, sprouts, cilantro, and peanuts on a bed of lettuce.
3.9
10 Rating -
Rate
Eggdiet
38minstotal
20minsPrep
8minsCook
38m.total
20m.Prep
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Carries Pad Thai Salad Recipe
- 1/4 Package dried rice noodles
- 0.13 cup White sugar
- 0.06 cup Water
- 0.13 Lime juiced
- 1/2 tablespoon Soy sauce
- 1/2 tablespoon Fish sauce
- 1/4 teaspoon Tamarind concentrate
- 0.06 cup Peanut oil
- 1/4 Clove Garlic, Minced
- 1 Eggs
- 1/4 tablespoon Paprika
- 0.06 teaspoon Chili powder, or to taste
- 1/4 Head lettuce, chopped, or as needed
- 1/2 tablespoon Flaxseed oil
- 0.13 As required Cup fresh bean sprouts
- 0.13 cup Chopped Green Onion
- 0.13 cup Chopped Fresh Cilantro
- 0.13 cup Chopped Peanuts
Nutrition
value
value
433
calories per serving
31 g Fat15 g Protein25 g Carbs7 g FiberOther
Current Totals
- Fat31g
- Protein15g
- Carbs25g
- Fiber7g
MacroNutrients
- Carbs25g
- Protein15g
- Fiber7g
Fats
- Fat31g
Vitamins & Minerals
- Calcium106mg
- Iron5mg
- Vitamin A950mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus248mg
- Selenium28mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes