Baked Meatballs Recipe

Recipe By Bawarchi

Baked Meatballs is a delicious Continental recipe served as a Side-Dish.

3.8
10 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Baked Meatballs
plan
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ingredients serve

Ingredients for Baked Meatballs Recipe

  • As required For Meatballs
  • 0.08 kilogram ground meat
  • 0.17 cup bread crumbs
  • 0.33 tablespoon chopped coriander leaves
  • 1/25 teaspoon pepper powder
  • 0.17 onion, grated
  • 1/50 teaspoon garlic paste
  • As required Salt
  • 0.33 eggs, beaten
  • As required For Sauce
  • 0.17 tablespoon Lemon juice
  • 0.17 cup tomato ketchup
  • 0.17 tablespoon Soy Sauce
  • 1/2 tablespoon Vinegar
  • 0.08 cup tomato sauce
  • 0.67 tablespoon Brown Sugar
  • 0.17 teaspoon onion powder
Nutrition
value
186
calories per serving
5 g Fat7 g Protein26 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    26g
  • Fiber
    4g

MacroNutrients

  • Carbs
    26g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    3mg
  • Vitamin A
    694mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi