Bacon-Pecan Stuffed Mushrooms Recipe
Recipe By Taste Of Home
When I had my kitchen remodeled, I lost the recipe for these mushrooms. But I'd shared it so many times, I had no trouble finding someone to “lend” it back to me. Beverly Pierce, Indianola, Mississippi.
3.7
11 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
30m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon-Pecan Stuffed Mushrooms Recipe
- 4 tablespoon Butter, divided
- 2 tablespoon Canola oil
- 12 Large fresh mushrooms , stems removed
- 1/4 teaspoon Salt
- 2 tablespoon Finely Chopped Onion
- 1 cup Soft Bread Crumbs
- 6 Bacon strips, cooked and crumbled
- 2 tablespoon Chopped pecans
- 2 tablespoon Sherry or beef broth
- 2 tablespoon Sour cream
- 2 tablespoon Minced fresh chives
Nutrition
value
value
3506
calories per serving
79 g Fat224 g Protein449 g Carbs411 g FiberOther
Current Totals
- Fat79g
- Protein224g
- Carbs449g
- Fiber411g
MacroNutrients
- Carbs449g
- Protein224g
- Fiber411g
Fats
- Fat79g
Vitamins & Minerals
- Calcium347mg
- Iron103mg
- Vitamin A206mcg
- Vitamin B14mg
- Vitamin B22mg
- Vitamin B350mg
- Vitamin B69mg
- Vitamin B9183mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E8mg
- Copper37mcg
- Magnesium1523mg
- Manganese13mg
- Phosphorus7497mg
- Selenium51mcg
- Zinc92mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home