Ingredients for Kale Bacon And Cheese Casserole Recipe
0.17 bunch Large kale
0.17 teaspoon Olive oil
0.67 Slices bacon, cooked very crisp
0.13 cup Grated cheese
1.67 Egg
As required Salt to taste
As required Fresh ground black pepper to taste
0.17 teaspoon Spike seasoning
Nutrition value
187
calories per serving
11 g Fat16 g Protein6 g Carbs1 g FiberOther
Current Totals
Fat
11g
Protein
16g
Carbs
6g
Fiber
1g
MacroNutrients
Carbs
6g
Protein
16g
Fiber
1g
Fats
Fat
11g
Vitamins & Minerals
Calcium
193mg
Iron
2mg
Vitamin A
220mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
50mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
253mg
Selenium
38mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment