In honour of Ramadan, one of the holiest months in the Islamic calendar, Muslims all around the world have been fasting for the past month. The much-anticipated Eid al-Fitr feast will conclude the evening of the day, during which people fast from sunrise to sunset.


Huge feasts, exchanging gifts, and gatherings with loved ones are typical Eid celebration activities. Eid feasts may feature rich main meals, including copious amounts of slow-cooked meat, toasted grains, and refreshing salads. Desserts usually have a milder taste and are prepared with fruits, nuts, spices, and yoghourt to aid in digestion.

In honour of this holy season, here are some recipes to help make this year's Eid a deliciously unforgettable celebration. Happy Eid to everyone who celebrates!

7 Delicious Snacks For Eid

1. Toum

Crisp and light, this tomato-yoghurt salad pairs well with heartier dishes, grilled meats (particularly rich and oily ones), and just about anything fried or battered. Toum, which means "garlic" in Arabic, is a Levantine condiment made of raw garlic, oil, and a good squeeze of lemon juice. Try this dish for once. 

2. Roasted Red Pepper-Based Dip

It's not only simple to make this dip. All you need to do is bake everything for the desired amount of time, then blend everything together. It's incredibly amazing and versatile. Enjoy this dip as a spread on sandwiches, over salads, with crudités or crackers, or any other way you can imagine!

3. Kebab Boti

Due to its amazing aroma and scent, this dessert is a mainstay of most Islamic celebrations, whether for Iftaar or Eid. It is prepared using butter, papaya, and a delectable spice marinade. This kebab recipe is best enjoyed with tea or any other beverage that relieves thirst when taken.

4. Murg Reshmi Kebab

This chicken dish has just the right amount of flavour and a velvety texture. When prepared to absolute perfection, this creamy kebab tastes incredible. It just requires marinating with a few easily obtained ingredients. Your guests will love this delectable surprise. It is one of the best dishes to have as a snack. 

5. Mutton Kebab

Mutton kebab This rich dessert is a must-have for any Eid celebration. With the flavour of lamb, this kebab recipe is easy to prepare at home and requires little effort. All you need for this delicious kebab is some minced mutton, onion, garlic, ginger, green chillies, and various spices.

6. Mansaf

From the pastoralists of Jordan and the greater Levant, Mansaf has evolved. Its culinary profile has evolved throughout time to include rice, almonds, and yoghurt. Originally, it was exclusively eaten with meat, bread, and ghee. Since the establishment of the Hashemite Kingdom, mansaf—which is consumed throughout the Levant, Palestine, and Syria—has been Jordan's national food.

7. Ma'moul

The custom of offering cookies on Eid was introduced by the Fatimid Caliphate, a tribute to the Middle East's ancient Egyptians and their love of biscuits. Al Fitra, meaning "eat and be thankful," were distributed in large quantities using wooden cookie moulds. Ma'moul is one of the most popular cookies ever, and people across the Levant eat them.

Along with the joys and advantages of the holy month comes the constant worry of what to do for iftar and Eid. Between obligations at home and work, it frequently seems like the sun sets earlier than anticipated. Try out these recipes!