No one is a stranger to the hydrating powers of coconut water. Coconut is one of the most beneficial plants that is usable in many ways, from its roots to its fruits. From its shell to cream and water, coconut can be used in several culinary applications and has been a frequent ingredient in Indian cooking.
It is also revered as the best food to have during the summer. From drinking coconut water to crafting decadent treats with its flesh, they can be used in all sorts of ways to present a delectable summer platter. Not only does coconut assist in hydration and digestion, but it is also instrumental in keeping skin healthy and the body energised throughout the day.
When the summer is in full swing, make these delicious coconut-based recipes and keep yourself chilled even in the scorching heat.
7 Chilling Coconut Recipes To Beat The Summer Heat
1) Coconut Parfait
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Coconut parfait combines a creamy texture with tropical goodness, all settled in a chilled glass. Coconut milk base provides a rich and creamy texture and is often sweetened with a touch of honey or sugar. You can add some fruits to make it colourful and flavourful.
2) Coconut Pudding
The creamy, luscious dessert with nutty fumes of coconut is perfect for summer when served chilled. With a smooth and jiggly texture, it melts right in the mouth and helps you savour the joy of its natural tropical flavours with soothing relaxation.
3) Coconut Ice Cream
Ice creams are a staple for summer. When infused with the nutty tropical flavours of coconut, it becomes one of the greatest summertime recipes, with each bite feeling like euphoria. After you taste this ice cream, you'll witness how the simplest of ingredients can make something so good.
4) Coconut Chocolate Bars
Combining the flavours of chocolate and coconut, these decadent treats are a perfect pick-me-up when you are heading out or want to take something manageable for outings and picnics. The chocolate shell provides a perfect backdrop for the tropical flavours of coconut, and a touch of vanilla can make the flavours even better.
5) Coconut Barfi
Coconut barfi is a traditional Indian sweet made with grated coconuts, milk and sugar. The ingredients are mixed together to create an indulgent bite-sized treat. This recipe is specially made for festive occasions, or you can make it anytime to make the moment festive for you.
6) Coconut Mousse
The delicate flavours of coconut combined in an airy dessert are a delightful treat for parties and get-togethers. In it, coconut is a star ingredient and it's used in many forms, like coconut milk, cream and flesh for the base.
7) Coconut Fruit Salad
Adding bits of coconut flesh to your summer salads gives them a tropical twist and makes them much more hydrating. After you start adding coconut to salads, there’s no going back! As the flavours meld, creating a flavourful symphony, you’ll want to eat your summer salads with coconut all the time.
This summer, indulge in delectable coconut creations and ward off the heat with soothing relaxation.