Milk desserts can make any moment special. But for those who have lactose intolerance or are following a vegan diet, enjoying dairy desserts is out of the question. The good news for them is that just like the varieties of dairy desserts, there also exists a number of dairy-free desserts. Thanks to these desserts, everyone is now able to enjoy these delightful dishes without a second consideration.
From sweets to custards and even cakes, there are various dairy-free options available that you can savour to satisfy your sweet tooth. They make a wholesome treat and are so delicious that no one can differentiate them from dairy desserts. Additionally, you can try your variations and flavours with each dish.
Whether it is a family function or a casual dinner, you can prepare these desserts in a short time without hassle. You can also alter the recipe to meet specific dietary restrictions and add healthy ingredients to make it even better. Try these 7 recipes and keep them on your list for the times when cravings for something creamy and delightful.
Make These Easy Dairy-Free Desserts At Home
1) Spiced Pumpkin Pie
Spiced Pumpkin Pie resembles the seasonal nutty flavours of pumpkin squash that is savoured throughout the winter season. This recipe features pumpkin puree filled inside puff pastry pie and baked until the pie gets completely cooked. You can use readymade pastry or make homemade pastry with gluten-free flour for a healthy option. Also, try different flours like whole wheat flour to make it more healthy and switch sugar with honey or maple syrup.
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2) Dairy Free Vegan Brownies
Brownies are one of the simplest recipes you can easily bake with dairy-free ingredients. Despite the change of ingredients, they turn out to be equally delicious and toothsome. Switching butter with oil and almond milk for a creamy texture, you can keep these brownies moist and smooth in texture without the addition of eggs. Just use some baking powder and baking soda to raise it a bit. This recipe comes together easily and will turn out fudgy.
3) Pumpkin Blondies
Pumpkin Blondies are an indulgent treat that captures the essence of autumn in each bite. Even with no dairy ingredients, these blondies will still have that velvety texture. The perfect balance of sweetness and warmth of pumpkin makes this dessert wholesome. After combining sweet pumpkin puree with dry ingredients like flour, baking powder and spices, these blondies can be baked within 30 minutes and cut into square blocks for serving.
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4) Zucchini Bread
The subtle sweet notes of zucchini with their natural water content blend delightfully with the flour and create a perfect texture. Having used gluten-free flour, the texture can still be smooth and grain-free without adding extra cream. Not only this, you can create this bread in only 10-15 minutes without making too much mess. It serves as a delicious after-dinner treat or can be paired with your evening coffee as well.
5) Vegan Chocolate Cheesecake
When it comes to cheesecake, the foremost factor is its creamy texture that melts in the mouth with no crumble. You can enjoy the same creamy texture in its vegan and dairy-free variations as well. Vegan Chocolate Cheesecake, made with blended silken tofu, rich chocolate, plant milk, cocoa powder, sugar and drops of lemon juice, creates a harmonious epiphany of smooth and silky textures. The mixture is poured into a crispy Oreo base and served chilled.
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6) Coconut Cream Parfait
The indulgent layers of cream and fruits in parfait make an irresistible treat which also looks mesmerising. The vegan and dairy-free variation indulgent treat can be even healthier and flavourful by switching milk cream with coconut cream. Combining the nutty flavours of coconut and the tart flavours of fruits makes every bite refreshing. You can prepare this for any meal of the day and also eat it on its own.
7) Avocado Chocolate Mousse
Fusing creamy avocado with rich chocolate creates an unforgettable taste. This innovative dairy-free chocolate mousse with flavours of avocado serves as a healthy vegan version of traditional chocolate mousse. The rich and thick texture covers the entire mouth in a single bite. To make it look like a gourmet dessert, serve it in small decorative glasses and top it with chocolate chips.
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These indulgent dairy-free dessert ideas are perfect options for you to try without compromising on flavours and textures. With the ease of preparations, these desserts will give you immense pleasure and enjoy their taste to the fullest.