Zuppa Toscana Soup Recipe

Recipe By Modern Honey

Zuppa toscana olive garden copycat soup recipe is a popular soup made with sausage, potato, bacon, kale, and heavy cream. always a hit

4.8
17 Rating - Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

Ingredients For Zuppa Toscana Soup Recipe

Nutrition
value
448
calories per serving
17 g Fat56 g Protein14 g Carbs3 g FiberOther

Current Totals

  • 17 g Fat
  • 56 g Protein
  • 14 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    56 g
  • Fiber
    3 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    273 mg
  • Iron
    3 mg
  • Vitamin A
    459 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    101 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    68 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    89 mg
  • Manganese
    1 mg
  • Phosphorus
    463 mg
  • Selenium
    46 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Modern Honey

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