Zucchini Ravioli Recipe

Name: Zucchini Ravioli Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By FeelGoodFoodie

Easy to make, this healthy zucchini ravioli is a great low carb alternative for a family weeknight meal. Packed with veggies, you won't miss the pasta

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40minstotal

20minsPrep

20minsCook

Recipe Video

Step by step video of how to make Zucchini Ravioli

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Ingredients For Zucchini Ravioli Recipe

2 Large wide zucchinis
1 cup Otamot essential marinara sauce
1 tablespoon Olive oil
2 cup Fresh Spinach Chopped
2 Cloves garlic minced
1 cup Ricotta Cheese
0.25 cup Parmesan cheese
2 tablespoon Fresh basil chopped, plus more for garnish
1 teaspoon Salt
0.5 teaspoon Black pepper
0.75 cup Shredded Mozzarella Cheese

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Nutrition
value

257

calories per serving

14 g Fat18 g Protein14 g Carbs2 g FiberOther

Current Totals

14 g Fat
18 g Protein
14 g Carbs
2 g Fiber

MacroNutrients

Carbs
14 g
Protein
18 g
Fiber
2 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
470 mg
Iron
4 mg
Vitamin A
1981 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
175 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
2 mg
Phosphorus
312 mg
Selenium
21 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.