Zucchini Pork Dumplings Recipe

Recipe By Skinny Taste

These low-carb pork dumplings, made with zucchini in place of dough are so dang good, you won't miss the carbs! they are also keto, paleo, gluten-free and whole30 friendly!.

3.8
10 Rating - Rate
Non Vegdiet
1hr total
45minsPrep
15minsCook

ingredients serves

Ingredients For Zucchini Pork Dumplings Recipe

Nutrition
value
151
calories per serving
7 g Fat14 g Protein7 g Carbs3 g FiberOther

Current Totals

  • 7 g Fat
  • 14 g Protein
  • 7 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    14 g
  • Fiber
    3 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    182 mg
  • Iron
    5 mg
  • Vitamin A
    2106 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    98 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    52 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    73 mg
  • Manganese
    1 mg
  • Phosphorus
    146 mg
  • Selenium
    25 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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