Zucchini Lasagne Roll-Ups Recipe

Ingredients For Zucchini Lasagne Roll-Ups Recipe

• 5 Large Zucchini
• 1 tablespoon Olive oil
• 3 Green shallots, thinly sliced
• 2 Garlic Cloves, Crushed
• 1 bunch English spinach, rinsed, chopped
• 400 gram Can coles cannellini beans, drained, rinsed
• 150 gram Frozen Peas, Thawed
• 120 gram Feta, Crumbled
• 2 tablespoon Chopped fresh dill, plus extra, to serve
• 40 gram Finely Grated Parmesan
• 250 milliliter Tomato passata