Zucchini And Bacon Muffins Recipe

Name: Zucchini And Bacon Muffins Recipe
Total time: 40 min
Yield: 2
Cuisine: American

Recipe By Australia’s Best Recipes

I've always like the idea of zucchini slice/muffins but found them a little bland. I've tweaked various recipes and was really happy with this combination using sweet chilli sauce.

4.5

28 Rating - Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Zucchini And Bacon Muffins Recipe

1 tablespoon Low-fat butter
1 Onion Diced
4 Short-cut bacon rashers
2 Carrots grated medium
1 Zucchini grated large
3 Eggs Large
0.25 cup Light thickened cream
0.33000000000000007 cup Parmesan Cheese Grated
0.6699999999999999 cup Tasty cheese grated
1 tablespoon Sweet Chilli Sauce

Nutrition
value

442

calories per serving

20 g Fat36 g Protein28 g Carbs9 g FiberOther

Current Totals

20 g Fat
36 g Protein
28 g Carbs
9 g Fiber

MacroNutrients

Carbs
28 g
Protein
36 g
Fiber
9 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
595 mg
Iron
7 mg
Vitamin A
2682 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
176 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
121 mg
Manganese
1 mg
Phosphorus
591 mg
Selenium
61 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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