Ziploc Crab Bisque Recipe

Ingredients For Ziploc Crab Bisque Recipe

• 1 Celery rib, thinly sliced
• 1 Small onion, chopped
• 0.5 cup Chopped Green Pepper
• 3 tablespoon Butter
• 2 can Cream Style Corn
• 2 can Condensed cream of potato soup, undiluted
• 1.5 cup Milk
• 1.5 cup Half and half cream
• 2 Bay leaves
• 1 teaspoon Dried Thyme
• 0.5 teaspoon Garlic powder
• 0.25 teaspoon White Pepper
• 0.125 teaspoon Hot pepper sauce
• 3 can Crabmeat, drained, flaked and cartilage removed