Yellow Sticky Rice Recipe

Name: Yellow Sticky Rice Recipe
Yield: 1
Cuisine: Burmese

Recipe By Slurrp

Yellow Sticky rice is widely famous in South Asia and is inspired by its neighboring countries. It has different tastes in different countries. Each unique with their impeccable taste.

4.8

26 Rating - Rate

Non Vegdiet

ingredients serve

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Ingredients For Yellow Sticky Rice Recipe

For Yellow Sticky Rice
2 cup Sticky rice
Coconut
Dried shredded shrimp
Salt
Ginger
Turmeric powder
Cooking Oil
Roasted Sesame Seeds
Red Onions

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Directions : Yellow Sticky Rice Recipe

STEP 1.Rinse the rice and let it soak in water for 30mins.

STEP 2.Drain the water.

STEP 3.Chop the onion and ginger

STEP 4.Take a frying pan to pour 4-5 tbsp cooking oil and heat the oil at medium flame.

STEP 5.Then add the chopped garlic saute them and the fragrant enhance. Then add the chopped onions and fry them till translucent.

STEP 6.Add 1 tsp turmeric powder and mix it well with the onions and ginger.

STEP 7.Then add 2tbsp dried shredded shrimp and the roasted sesame seeds. Salt to taste and saute them well. Let them fry for the next 5mins

STEP 8.Take out the mixture and drain the extra oil with the help of a sieve.

STEP 9.Put the oil in the same pan and then add the sticky rice.

Nutrition
value

1447

calories per serving

6 g Fat30 g Protein311 g Carbs10 g FiberOther

Current Totals

6 g Fat
30 g Protein
311 g Carbs
10 g Fiber

MacroNutrients

Carbs
311 g
Protein
30 g
Fiber
10 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
60 mg
Iron
18 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
258 mg
Manganese
4 mg
Phosphorus
608 mg
Selenium
0 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.