Yellow And Orange Pepper Tuna Genovese With Rigatoni Recipe

Recipe By Hy-Vee

Chef edi's ahi tuna pasta dish brings the countryside of san genovese, italy to your dinner table. Treat yourself, and maybe your family, to this delicious italian dish. Click to watch chef edi make his yellow and orange pepper tuna genovese with rigatoni. For more recipes from chef edi, visit hstv. Com.

3.7
26 Rating - Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook

ingredients serves

Ingredients For Yellow And Orange Pepper Tuna Genovese With Rigatoni Recipe

Nutrition
value
242
calories per serving
12 g Fat18 g Protein15 g Carbs8 g FiberOther

Current Totals

  • 12 g Fat
  • 18 g Protein
  • 15 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    18 g
  • Fiber
    8 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    100 mg
  • Iron
    4 mg
  • Vitamin A
    761 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    39 mg
  • Vitamin B9
    912 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    206 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    83 mg
  • Manganese
    0 mg
  • Phosphorus
    245 mg
  • Selenium
    16 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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