Wor Tip Cantonese Potstickers are delicious dumplings filled with a savory mixture of ground pork, shrimp, and vegetables. These pan-fried dumplings have a crispy bottom and a tender, juicy filling. The combination of flavors from the meat, vegetables, and aromatic seasonings creates a delightful taste experience. Serve these Cantonese potstickers as an appetizer or as a main course with a dipping sauce of your choice.
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