These wholemeal spelt English muffins are a healthier twist on the classic breakfast staple. Made with wholemeal spelt flour, these muffins are packed with fiber and nutrients. They have a slightly nutty flavor and a soft and chewy texture. Enjoy them toasted and topped with your favorite spreads or use them as a base for eggs Benedict. These homemade muffins are easy to make and will elevate your breakfast or brunch experience.
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