Whole Wheat Pasta Primavera With Vegetables Recipe

Lightly sauteed veggies make this vegetarian whole wheat pasta primavera recipe nutritious and filling. It's made with bell pepper, poblano pepper, onion, garlic, tomato, and fresh chopped cilantro and topped with a little grated hard cheese. This is a great opportunity to experiment with a different hard italian cheese than usual. If you're stopping by the grocery store, pick up an asiago or romano cheese to grate on top, or, if you're just looking for something you can make with what you have on hand, parmesan cheese is also, of course, just fine. Use whole-wheat pasta to make this vegetarian pasta primavera dish a bit healthier, and you can always, of course, omit the cheese for a vegan pasta primavera recipe (or top it off with a little nutritional yeast instead, if you prefer). This vegetarian whole wheat pasta primavera with vegetables recipe is courtesy of the wheat foods council.