Whole Wheat Pasta in Low Calorie White Sauce is a healthier twist on the classic pasta dish. Made with whole wheat pasta and a low-calorie white sauce, this recipe is lighter in calories but still delicious and satisfying. The white sauce is made with skim milk, flour, and a touch of butter, creating a creamy and flavorful sauce without the excess calories. Serve this dish with a side of steamed vegetables for a complete meal.
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