Whole Wheat Muffins Recipe

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The muffins you get from this recipe using all-purpose and whole wheat flour are great while still warm from the oven!

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Ingredients For Whole Wheat Muffins Recipe

Nutrition
value
1987
calories per serving
122 g Fat27 g Protein196 g Carbs6 g FiberOther

Current Totals

  • 122 g Fat
  • 27 g Protein
  • 196 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    196 g
  • Protein
    27 g
  • Fiber
    6 g

Fats

  • Fat
    122 g

Vitamins & Minerals

  • Calcium
    282 mg
  • Iron
    5 mg
  • Vitamin A
    19 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    79 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    16 mg
  • Copper
    1 mcg
  • Magnesium
    78 mg
  • Manganese
    1 mg
  • Phosphorus
    405 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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