Ingredients For Whole Wheat English Muffin Bread Recipe
1.5 cup Whole wheat flour
1.5 cup All purpose flour
2 tablespoon Vital wheat gluten flour
1 tablespoon Light brown sugar
1 tablespoon Red star platinum instant yeast
1.5 teaspoon Kosher salt
0.25 teaspoon Baking soda
1 cup Skim milk
0.25 cup Water
2 tablespoon Extra virgin olive oil
Cornmeal, for sprinkling the pan
Nutrition value
735
calories per serving
25 g Fat18 g Protein109 g Carbs4 g FiberOther
Current Totals
25 g Fat
18 g Protein
109 g Carbs
4 g Fiber
MacroNutrients
Carbs
109 g
Protein
18 g
Fiber
4 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
182 mg
Iron
3 mg
Vitamin A
13 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
1 mg
Phosphorus
255 mg
Selenium
2 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
