Whole Roasted Cauliflower Recipe

Name: Whole Roasted Cauliflower Recipe
Total time: 70 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Aimee ryan's whole roasted cauliflower recipe is served with a creamy herb sauce for a wonderfully comforting vegan main course.

4.5

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1hr 10minstotal

ingredients serves

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Ingredients For Whole Roasted Cauliflower Recipe

1 Large cauliflower
1 liter Vegetable Stock
2 tablespoon Olive oil
Salt
Pepper
2 tablespoon Vegan butter
4 Garlic Cloves
1 tablespoon Mixed dried herbs
0.25 teaspoon Ground nutmeg
2 tablespoon Plain flour
250 milliliter Dairy free milk
Salt

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Nutrition
value

142

calories per serving

11 g Fat3 g Protein7 g Carbs3 g FiberOther

Current Totals

11 g Fat
3 g Protein
7 g Carbs
3 g Fiber

MacroNutrients

Carbs
7 g
Protein
3 g
Fiber
3 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
104 mg
Iron
1 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
2 mg
Phosphorus
74 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.