Whole Endive Salad With Anchovy Dressing Recipe

Name: Whole Endive Salad With Anchovy Dressing Recipe
Total time: 65 min
Yield: 4
Cuisine: Italian

Recipe By Slurrp

This Whole Endive Salad with Anchovy Dressing is a refreshing and flavorful salad that is perfect as a starter or a light lunch. The endive leaves are crisp and slightly bitter, while the anchovy dressing adds a savory and umami flavor. Topped with shaved Parmesan cheese and toasted breadcrumbs, this salad is a delicious combination of textures and flavors.

4.3

15 Rating - Rate

Non Vegdiet

1hr 5minstotal

ingredients serves

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Ingredients For Whole Endive Salad With Anchovy Dressing Recipe

4 Whole Endives
2 tablespoon Anchovy Paste
2 tablespoon Lemon Juice
1 teaspoon Dijon Mustard
3 tablespoon Olive Oil
as needed Shaved Parmesan Cheese, For Topping
as needed Toasted Breadcrumbs, For Topping

Directions : Whole Endive Salad With Anchovy Dressing Recipe

Cooking Directions

STEP 1.Separate the endive leaves and wash them thoroughly.
STEP 2.In a small bowl, whisk together the anchovy paste, lemon juice, Dijon mustard, and olive oil.
STEP 3.Toss the endive leaves with the anchovy dressing until well coated.
STEP 4.Top the salad with shaved Parmesan cheese and toasted breadcrumbs.
STEP 5.Serve the Whole Endive Salad as a starter or a light lunch.
STEP 6.Enjoy the crispness and flavors of this refreshing salad!

Cooking Tips

If you don't have anchovy paste, you can use finely chopped anchovies.
Add some freshly ground black pepper for an extra kick of flavor.
Toasting the breadcrumbs in a dry skillet adds a nice crunch to the salad.

Storage and Serving

The Whole Endive Salad is best served immediately after dressing to maintain crispness.
Leftover dressed salad can be stored in the refrigerator for up to 1 day.
Add some grilled chicken or shrimp to turn it into a more substantial meal.

Nutrition
value

186

calories per serving

19 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

19 g Fat
< 1 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
1 g
Fiber
1 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
6 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
4 mg
Manganese
0 mg
Phosphorus
11 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.